A delicious side dish of pork bulgogi ^^
The pork bulgogi is cheap, so the front leg meat for bulgogi I bought it and made it with soy sauce ^^
3 serving
Within 15 minutes
즐거운날랄라
Ingredients
  • Pork
    400g
  • leek
    1/2ea
  • Sesame leaf
    3piece
  • thick soy sauce
    4TS
  • Sugar
    1.5TS
  • cooking wine
    2TS
  • Sesame oil
    2TS
  • ground pepper
    suitably
  • crushed garlic
    1TS
Video
Cooking Steps
STEP 1/4
Remove the color of the pork slightly with a kitchen towel
STEP 2/4
Add all the seasoning to the pork. Add 1/2 green onions and mix well and marinate for 10 to 15 minutes.
STEP 3/4
Put the seasoned bulgogi in a heated pan and stir-fry it quickly over high heat. The sauce can burn easily, so stir-fry it quickly
STEP 4/4
When the meat is cooked, stir-fry it over high heat for 3 more minutes, and the soy sauce pork bulgogi is done.
Bulgogi Recommended recipe
  • 1
    In 15 minutes, bulgogi is perfect!Super simple bulgogi
    4.93(82)
  • 2
    How to make Soy Sauce Pork Bulgogi with A Side Dish
    4.93(228)
  • 3
    How to make Ttukbaegi Bulgogi :: Have a Ttukbaegi~
    4.95(21)
  • 4
    Without fail, pork and soy sauce bulgogi! Perfectly reproduced a
    4.83(40)
chicken Recommended recipe
  • 1
    Making wingbong soy sauce chicken
    5.00(10)
  • 2
    (G)I-DLE's vacation snack - boneless chicken
    5.00(6)
  • 3
    Making crispy chicken without a drop of oil with an air fryer
    4.75(12)
  • 4
    boneless Kyochon chicken
    5.00(6)